The ice cream maker has become an important appliance in today’s kitchen. Ice cream makers come in different sizes and colors to complement your kitchen and other appliances. These machines help you create the exact flavor you want, and often with less than 45 minutes of prep time. Choosing your own ingredients gives you the ability to make healthy choices as well as control over the ingredients and additives used, especially helpful for people with allergies. Homemade ice cream is a great way to increase your 5 a day intake when made with fresh fruit. It’s fun, especially for kids who are usually too eager to suggest new flavors. You can have fresh ice cream whenever you want often within 45 minutes.
Using an ice cream machine is quite simple. You pour your pre-chilled mix into your machine, which simultaneously churns and freezes it. Beat mixes in the air and prevent ice crystals from forming. Most manufacturers have a viewing window so you can see the transformation take place. After about 30-40 minutes, the creamy, smooth ice cream is all yours. In most cases, you can stick it in the freezer to harden it up a bit before it’s really ready. It’s easy to know when it’s ready. The paddle will stop or have difficulty turning as the ice cream thickens. Then turn off the machine.
A great advantage of having an ice cream machine is that you can make countless recipes. In addition to the traditional ice creams, you can make sorbet and granita (a granita dessert) or try tofu, fresh cheese or yogurt.
To ensure you make full use of these handy appliances, here are a few things to consider before making a purchase.
Ice Cream Maker Size/Capacity: Although many machines have a 0.7 liter capacity, there are some that can make more than twice this amount. Careful consideration should be given to choosing a size that meets your needs.
Built-in freezer or pre-freezing container: Most reasonably priced ice cream makers have a removable container that must be pre-frozen before you can use it. Be sure to check the product information on how long the container should be frozen, and if you prefer not to have to plan ahead for ice cream preparation, you should opt for a model that has a built-in freezer. .
Cycle Time: Most products can freeze and churn the ice cream mix in 20-30 minutes, however, you should carefully check the product description for the estimated time.
Spare Parts – Check to see if the manufacturer offers particular spare parts, pallets or extra freezer bowls that may be useful to have as a backup.
Extras – Check the product descriptions when choosing your product to see whether or not extra items are included, such as a pouring pitcher, spatula or recipe book. A recipe book specifically related to the model being purchased is particularly helpful, as it will give you a general guideline on ingredient quantities that you can then use to modify other ice cream recipes you may have.
Safety Features – See product description for additional safety features like non-slip feet and interlocking end caps.
Standard Safety Marks, Warranties, Manual – Look for a model with a recognized safety mark for your particular country, which is a sign that the manufacturer follows the best safety precautions, and a model with at least a 1-year warranty.
Good Reviews: Check cooking magazines and websites for microwave reviews from other consumers and businesses.
You can find a style and design to meet all your needs in our wide range of ice cream makers and machines. The best way to make a purchase is to thoroughly research the various makes and models available.
In fact, if you’re shopping online, you can always check out the best prices at numerous stores that offer kitchen appliances for sale.